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potato pie
Recipe in Chronicling America
Printable Recipe (PDF)
Ingredients
2 pounds of potatoes
1 teaspoon salt
2 beaten eggs
4 tablespoons flour
2 cups minced meat filling
Directions
Boil and mash the potatoes.
Add salt, eggs, and flour.
Divide into two portions.
Put a part in a greased mold so that it covers the entire mold.
Pour the ground beef and spread it and rub with the rest of the potatoes.
Cook in a moderate oven at 350 degrees F for 30 or 40 minutes.
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